Barongko is a typical dessert Bugis-Makassar area which is made from ripe fruit Kepok Banana steamed with banana leaf . Long ago in the reign of the kingdom in South Sulawesi, Barongko is a luxurious dessert, and only presented to the Kings, and presented at a particular moments, like a wedding, birthday, and others.
To add flavor and taste, Barongko basic ingredients are usually added with chopped fruit or coconut Jackfruit young
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